CUMQUAT, LIME & CHILLI GLAZE

Christmas is not complete without christmas ham. I love it in sandwiches, with salad, in croissant, in quiche, by itself, with eggs, cold, hot..... anyway before you get to the eating part, you have to cook and decorate!

My talented kitchen hand sourced some cumquats for me from a farm in Wanneroo. We made this glaze with fresh limes and a touch of chilli so that you can happily pimp your ham with delicious citrus flavours.

NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES, GLUTEN FREE

Net Weight 100 gms

Cooking Instructions

Simply remove the skin from your ham, score the fat and paint the ham with our glaze. Bake ham in the oven until crispy and golden all over. Decorate with dehydrated orange rounds or cloves for a really festive vibe!

 Ingredients

Cumquats, limes, chilli, sugar, salt, water

 Servings per pack : 100 gms - 1 serve

Storage Instructions : Store in your pantry until required. Use all at once.

Made in Australia




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